2025-03-22 我行我素小廚神爭霸戰
Congratulations to our two students HASRAT from 3B and SHABANA from 3C has won the cooking competition on 22-3-2025 which was held by the Rotary Club!
On that day, HASRAT & SHABANA made the Crispy Almond Eggplant for the semi final and made the designated veggie dish for the final. Their dishes were highly praised by the judges including the Italian Cuisine Chef from Ritz-Carlton and nutritionist.
On that day, HASRAT & SHABANA made the Crispy Almond Eggplant for the semi final and made the designated veggie dish for the final. Their dishes were highly praised by the judges including the Italian Cuisine Chef from Ritz-Carlton and nutritionist.
